for the fiSherman
Costa Rican Tilapia16.95
Grilled, Blackened or Fried
Gulf Red Snapper Fillet23.95
Grilled, Blackened or Greek Style
Gulf Flounder Fillet18.95
Fried, Grilled, Blackened or Greek Style
Grilled Sea Bass26.95
Mississippi Catfish Fillets(1) 13.95 (2) 15.95
Fried, Grilled or Blackened
Grilled or Blackened.
Costa Rican Mahi18.95
Grilled or Blackened.
Add Any Seafood Topping5.95
Fresh Sauteed Vegetables Topped with Lump
Crabmeat and Shrimp in Lemon Butter Wine Sauce.
Spicy Etouffee Sauce Topped with Shrimp and
Cajun Chardonnay Cream Sauce Topped with
Sauteed Louisiana Crawfish Tails.
Sauteed Shrimp and Lump Crabmeat in Garlic Butter and Finished with a Touch of White Wine
Served with Dinner Salad and Fresh Bread
Shrimp Scampi 17.95
Sauteed in Garlic Butter Over Linguini Topped with Parmesan
White Wine Cream Sauce Over Linguini Topped with Parmesan
Served Over Rice
Fresh from the Gulf
Hot and Spicy
Sauteed in Garlic Lemon Butter
Schooner Special Shrimp17.95
Sauteed in Our Original Red Garlic Sauce
Broiled Fish Fillet, Topped with Spicy Etouffee Sauce and Louisiana Crawfish Tails
Broiled Fish Fillet, Topped with Shrimp and Lump Crabmeat in a White Wine Cream Sauce
Broiled Fish Fillet, Topped with Sauteed Shrimp and Lump Crabmeat
Red Snapper Bienville26.95
Blackened Snapper Fillet Topped with Sauteed Mushrooms & Onions in a Garlic Butter Cream Sauce
Broiled Fish Fillet, Topped with Fresh Sauteed Vegetables, Lump Crabmeat and Shrimp in a Lemon Butter Wine Sauce
Blackened Fish Fillet, Topped with Spicy Etouffee Sauce, Shrimp and Lump Crabmeat
Fresh Fish Fillet, Blackened and Topped with our Cajun Cream Sauce and Sauteed Louisiana Crawfish Tails
Entrees Above Feature the Freshest Fish Available When Listed Species is Unavailable. Served with Dinner Salad, Baked Potato & Fresh Bread.
Stuffed Fillet Of Flounder17.95
Stuffed Whole Flounder24.95
Broiled Whole Flounder 22.95
Sauteed in a White Wine Cream Sauce with Mushrooms and Cheddar Cheese
Jumbo Lump Crabmeat25.95
Sauteed in Garlic Butter and White Wine
Lobster And Shrimp (6)27.95
Broiled Lobster Tail
(2) 8oz. Tails35.95
(1) 8oz. Tail24.95
Beef & Chicken
K.C. Porterhouse Steak27.95
Cattleman’s Cut 24oz
New York Cut 14oz.
8oz. Queen of All Steaks
Choice Rib Eye Steak23.95
A Savory 14oz. Cut From the Heart of the Rib Eye
Rib Eye & Fried Shrimp (6)27.95
Rib Eye & Lobster Tail35.95
T-Bone Steak (14 oz.)21.95
Add Sauteed Mushroom & Onion Topping 1.95
Chopped Sirloin With Gravy & Onion14.95
Add Mushrooms .95
Chicken Breast (8 Oz.)12.95
Served Grilled or Blackened.
(Grilled Peppers, Onions & Mushrooms)
Served with Dinner Salad, Baked Potato & Fresh Bread.